World Mithai-Namkeen Expo 2026: Dates, Venue & Highlights

The World Mithai-Namkeen Expo 2026, officially known as the World Mithai Namkeen Convention & Expo (WMNC 2026), is set to bring together India's traditional sweets, namkeen, snacks, food processing, packaging, and allied industries for three days of exhibitions, networking, innovation, and knowledge sharing.

The 9th edition of WMNC 2026 will take place from 20 December to 22 December 2026 at Yashobhoomi, India International Convention & Expo Centre (IICC), Sector 25, Dwarka, New Delhi.

Organised by Aim Events, the exhibition provides a specialised platform for sweet manufacturers, namkeen producers, food entrepreneurs, machinery manufacturers, packaging suppliers, wholesale buyers, retailers, and distributors.

According to the organiser, WMNC 2026 is targeting participation from more than 600 exhibitors and an estimated 70,000 trade visitors from over 35 countries. The programme is also expected to include 15 seminars and knowledge-sharing sessions, live demonstrations, competitions, and industry awards. These figures are organiser projections rather than final attendance numbers.

For businesses working in traditional Indian confectionery, the exhibition offers opportunities to discover food industry developments, connect with suppliers, and explore commercial partnerships.

Traditional Indian sweets such as Gajak, Tilpatti, Rewari, Chikki, Mewabati, and Mewabarfi represent a distinctive part of India's culinary heritage, making the exhibition particularly relevant to manufacturers and businesses involved in these product categories.

This guide covers the World Mithai-Namkeen Expo 2026 dates, venue, expected exhibitors, exhibition highlights, registration, visitor information, and business opportunities for retailers and wholesale buyers.

World Mithai Namkeen Expo 2026: Dates, Venue and Event Details

Here is an overview of the upcoming convention and exhibition.

The dates, venue, and edition are confirmed by the organiser's official website and the Government of India's MSME event portal. Final daily closing times and specific entry arrangements should be checked closer to the event.

What Is the World Mithai Namkeen Convention & Expo?

The World Mithai Namkeen Convention & Expo is a specialised trade exhibition dedicated to the Indian sweets, savoury snacks, confectionery, and related food industries.

Unlike multi-industry exhibitions featuring unrelated consumer categories, WMNC focuses on businesses involved in the production, processing, packaging, distribution, and marketing of sweets and snacks.

It brings different parts of the food industry together at one venue.

Manufacturers can explore production machinery and processing technology. Packaging companies can demonstrate their products, while ingredient suppliers can engage with food manufacturers seeking raw materials and specialty ingredients.

Retailers, distributors, and wholesale buyers can connect with manufacturers offering traditional sweets, namkeen, packaged snacks, and other food products.

The convention component also offers educational opportunities through industry discussions, seminars, and practical demonstrations.

For businesses working with regional Indian sweets, WMNC provides an opportunity to understand how traditional production can evolve alongside changing industry practices.

Why World Mithai Namkeen Expo 2026 Is Important

India has a diverse confectionery and savoury food industry, with product categories ranging from traditional regional sweets to modern packaged snacks.

The sector includes family-run sweet businesses, established manufacturers, retailers, food service companies, packaging suppliers, and machinery producers.

WMNC 2026 brings these businesses together in an environment focused on industry collaboration and development.

1. Preserving India's Traditional Sweet-Making Heritage

Traditional Indian sweets are closely connected with regional cultures, festivals, and family celebrations.

Products such as Gajak, Tilpatti, Rewari, Chikki, and Mewa sweets continue to reflect ingredients and preparation techniques associated with different regions.

Industry exhibitions offer opportunities to introduce these products to wider business audiences while encouraging discussions around preserving traditional flavours and craftsmanship.

2. Supporting Modern Food Manufacturing

As food businesses grow, manufacturers often need to consider production efficiency, hygiene, packaging, consistency, storage, and distribution.

WMNC provides a platform to explore technology and services relevant to these operational requirements.

3. Encouraging Wholesale and Distribution Partnerships

Retailers and distributors are important to the growth of packaged sweets and snack businesses.

Trade exhibitions provide opportunities for manufacturers to meet prospective buyers and discuss product categories, purchasing quantities, commercial requirements, and distribution arrangements.

4. Promoting Industry Knowledge

The organiser has announced seminars, panel discussions, and workshops covering areas such as automation, taxation, product development, and international expansion.

These sessions can help businesses understand changing industry expectations and emerging commercial opportunities.

Major Highlights of World Mithai Namkeen Expo 2026

1. Exhibition Featuring Mithai and Namkeen Businesses

One of the key attractions of WMNC 2026 is its focus on India's sweets and savoury snack industries.

The event is expected to bring together manufacturers offering traditional sweets, packaged snacks, namkeen, confectionery, and related products.

Participating businesses can introduce product ranges, connect with industry professionals, and discuss potential market opportunities.

Visitors may discover regional products as well as new approaches to product presentation and packaging.

2. Food Processing Machinery and Automation

Food processing technology is another major focus of the exhibition.

Machinery manufacturers may demonstrate solutions used in sweet and snack production.

Relevant equipment categories include mixing systems, frying machines, processing equipment, weighing systems, packaging machines, and production automation technology.

For traditional sweet businesses, appropriate equipment can support production consistency and efficiency without necessarily changing the character of the finished products.

Manufacturers considering new equipment should evaluate capacity, hygiene, maintenance, electricity requirements, and suitability for the products they make.

3. Packaging Technology and Mithai Gift Boxes

Packaging is especially relevant to the mithai and namkeen industries because different products require different approaches to handling, protection, and storage.

WMNC 2026 will feature businesses involved in packaging materials, machinery, and related technologies.

Exhibitors may present solutions for sealing, labelling, retail packaging, bulk packaging, and decorative sweet boxes.

For fragile sweets such as Gajak and Tilpatti, packaging can play an important role in reducing breakage and protecting texture.

Packaging innovation is also relevant to corporate gifting, festive sweet hampers, and online orders.

4. Live Cooking Demonstrations and Product Tastings

The official WMNC programme highlights live cooking demonstrations and tasting experiences.

Such activities allow visitors to observe aspects of traditional sweet preparation and explore production techniques.

Live demonstrations may also illustrate how food businesses combine established craftsmanship with modern manufacturing equipment.

The availability of individual tasting sessions will depend on the final programme and participating exhibitors.

5. Industry Seminars and Workshops

WMNC 2026 is expected to include 15 seminars and knowledge-sharing sessions.

These activities are designed to help industry participants discuss challenges, learn about developments, and exchange professional knowledge.

Topics identified by the organiser include food automation, taxation, health-conscious formulations, and global market expansion.

For entrepreneurs and manufacturers, such discussions can offer useful perspectives on business growth and operational planning.

6. Mithai and Gift Hamper Competitions

The event is also expected to feature competitions connected with traditional sweets and gifting.

These competitions provide a platform to recognise creativity, presentation, product development, and sweet-making skills.

Gift hamper presentations are especially relevant during festive seasons, when packaging and product selection influence customer purchasing decisions.

7. Industry Awards and Recognition

The convention programme includes the Mithai Namkeen Ratan Award and other recognition activities.

Industry awards can help acknowledge contributions, achievements, and craftsmanship within the sweets and snacks sector.

8. International Business Networking

The organiser expects participation from professionals across India and more than 35 countries.

This international focus creates opportunities for businesses to learn about market requirements and connect with potential partners.

However, actual international participation will depend on final exhibitor and visitor attendance.

For manufacturers considering international markets, discussions about food regulations, packaging, labelling, logistics, and product suitability can be especially valuable.

The programme highlights and projected participation figures above are based on the official WMNC 2026 announcement.

What Types of Exhibitors Can Visitors Expect at WMNC 2026?

The World Mithai Namkeen Convention & Expo brings together businesses involved in different stages of food production and distribution.

The following categories are relevant to the exhibition's announced focus.

These are exhibition categories, not a confirmed list of individual companies participating in 2026.

Traditional Indian Sweets and Their Role in the Mithai Industry

Traditional Indian sweets represent an important part of the country's food heritage.

India's confectionery traditions include products made from ingredients such as sesame seeds, jaggery, sugar, peanuts, milk, ghee, and dry fruits.

Different regions have developed their own sweets based on local ingredients, climate, festivals, and preparation methods.

For example, sesame-based sweets are particularly associated with winter celebrations in several parts of India.

These products continue to appeal to customers looking for traditional flavours, festive food items, and regional specialities.

At the same time, businesses involved in traditional confectionery must address modern commercial requirements, including packaging, product consistency, food safety, distribution, and customer convenience.

Industry exhibitions such as WMNC create opportunities to discuss these requirements while recognising India's sweet-making traditions.

Discover Traditional Indian Sweets from Shree Shyam Tilpatti Udyog

Established in 1987, Shree Shyam Tilpatti Udyog is associated with traditional Indian sweets, offering products such as Gajak, Tilpatti, Rewari, Chikki, Mewabati, and Mewabarfi.

The brand's product range reflects the ingredients, flavours, and textures associated with India's traditional confectionery.

For wholesalers, retailers, and distributors researching manufacturers in connection with World Mithai Namkeen Expo 2026, Shree Shyam Tilpatti Udyog offers a range of sweet products to explore.

1. Traditional Gajak

Gajak is a well-known traditional Indian sweet, particularly popular during winter.

It is commonly prepared using sesame seeds with jaggery or sugar, producing a distinctive combination of sweetness and crunch.

Different varieties can include ingredients such as peanuts, dry fruits, and other flavour combinations.

Gajak is often enjoyed during festivals such as Makar Sankranti and Lohri.

For retailers, its seasonal popularity makes it an important category to consider when planning winter sweet assortments.

2. Tilpatti

Tilpatti is a classic sesame-based sweet known for its thin, crisp texture.

Traditionally prepared using sesame seeds and sweeteners, it is enjoyed during winter and festive occasions.

Tilpatti represents the importance of sesame-based confectionery within India's regional food traditions.

For wholesale buyers, it can complement other traditional winter sweets.

3. Rewari

Rewari is a traditional sesame-based confection, usually prepared in small bite-sized pieces.

Its flavour and texture make it popular for winter gatherings and seasonal celebrations.

Rewari can be enjoyed individually or included in assorted traditional sweet packs.

Retailers may consider it alongside products such as Gajak and Tilpatti when planning their seasonal offerings.

4. Peanut Chikki

Peanut Chikki is a crunchy Indian sweet usually prepared using roasted peanuts and jaggery.

Its nutty taste and familiar ingredients have made it popular among customers who enjoy traditional sweet snacks.

Peanut Chikki can be offered in different pack sizes and presentations depending on product availability and packaging specifications.

5. Mewabati

Mewabati is a specialty Indian sweet featuring ingredients such as sesame seeds, dry fruits, ghee, and aromatic spices.

Its rich ingredient combination offers a distinctive traditional flavour.

Mewabati can be suitable for festive sweet collections and gifting assortments.

6. Mewabarfi

Mewabarfi is another traditional speciality sweet associated with sesame seeds, jaggery, dry fruits, and ghee.

Its taste and ingredient combination make it relevant to customers looking for richer Indian sweet varieties.

For businesses offering festive sweets and gifting products, Mewabarfi is another category worth considering.

Why World Mithai Namkeen Expo 2026 Matters for Gajak and Tilpatti Manufacturers

The production of traditional sweets involves a combination of ingredient selection, preparation methods, skilled handling, and product presentation.

For Gajak and Tilpatti manufacturers, maintaining the expected texture and flavour is particularly important.

Trade exhibitions such as WMNC provide opportunities to explore technologies and business practices that may support traditional sweet manufacturing.

1. Improving Product Packaging

Gajak and Tilpatti can be fragile, particularly when transported over long distances.

Packaging solutions that protect products from physical damage and moisture exposure can help maintain their presentation and quality.

Manufacturers can explore packaging materials and machinery suitable for their individual requirements.

2. Managing Seasonal Demand

Traditional sesame sweets often experience increased demand during winter and festive periods.

Manufacturers need to plan ingredient sourcing, production, packaging, and distribution according to anticipated requirements.

Industry events provide opportunities to discuss technologies and supply arrangements relevant to seasonal production.

3. Exploring Wholesale Distribution

Retailers, distributors, and wholesalers play an important role in introducing regional sweets to different markets.

Connecting with potential buyers can help manufacturers understand the requirements of retail stores, distributors, and gifting businesses.

4. Learning About Food Safety and Quality

Food manufacturing businesses need appropriate hygiene practices, ingredient controls, packaging information, and quality management.

Exhibitions provide an opportunity to learn about testing services, production technology, and food safety solutions.

5. Developing New Gifting Opportunities

Traditional sweets are widely associated with family celebrations, festivals, and corporate occasions.

Packaging and product combinations can influence how these sweets are presented as gifts.

Manufacturers and gifting businesses may use exhibitions to explore new packaging concepts and commercially suitable assortments.

Wholesale Gajak and Traditional Sweets: Opportunities for Retailers and Distributors

For retailers and distributors interested in sourcing traditional Indian sweets, selecting a suitable supplier is an important business decision.

The right choice depends on product requirements, available varieties, packaging, commercial terms, and delivery arrangements.

1. Product Range

A manufacturer offering different types of traditional sweets may help retailers serve customers with a wider range of preferences.

Products such as Gajak, Tilpatti, Rewari, Chikki, and Mewa sweets provide different textures, flavours, and gifting possibilities.

2. Ingredient and Quality Information

Buyers should review the ingredients, product specifications, allergen declarations, and relevant quality documentation.

Clear information supports responsible purchasing decisions and customer communication.

3. Bulk Order Availability

Wholesale buyers should enquire about minimum order quantities, available pack sizes, production timelines, and seasonal supply requirements.

It is useful to confirm delivery lead times before placing large orders.

4. Packaging Options

Packaging requirements can vary between retail sales, festive gifting, corporate orders, and distribution.

Buyers should discuss packaging specifications, storage instructions, and product presentation requirements with the supplier.

5. Delivery and Logistics

For traditional sweets, transportation conditions and appropriate handling are important.

Retailers should confirm delivery destinations, shipping arrangements, commercial terms, and other relevant requirements.

Businesses interested in wholesale traditional sweets can explore the Shree Shyam Tilpatti Udyog wholesale Gajak collection.

Corporate Gifting and Festive Sweet Hampers

Corporate gifting is another important opportunity for businesses involved in traditional Indian sweets.

Companies often purchase gifts for employees, clients, business partners, and festive celebrations.

Traditional sweets can offer a culturally familiar gifting option, particularly during festivals such as Diwali and Makar Sankranti.

Products such as Gajak, Tilpatti, Rewari, Chikki, and Mewa sweets may be selected for traditional gift assortments depending on recipient preferences and availability.

For corporate buyers, important considerations include packaging appearance, product combinations, order quantities, delivery schedules, and shelf-life information.

Shree Shyam Tilpatti Udyog offers gifting-related product collections for businesses and individual customers.

Who Should Attend World Mithai Namkeen Expo 2026?

WMNC 2026 is designed for professionals and businesses involved in the sweets, savoury snacks, and allied food industries.

World Mithai Namkeen Expo 2026 Registration and Entry Fees

According to the official WMNC website, visitor entry is free for registered trade visitors.

Interested visitors should complete the event registration process before attending.

The organiser provides online visitor registration and information about participation, exhibition arrangements, and other requirements.

Registration procedures and entry conditions may be updated closer to the event.

Visitors should check official announcements before travelling.

WMNC 2026 Visitor Registration

20–22 December 2026 · Yashobhoomi, New Delhi

Free registration for eligible trade visitors is available through the organiser.

Visit Official WMNC Website

How to Reach World Mithai Namkeen Expo 2026 at Yashobhoomi

The World Mithai Namkeen Convention & Expo 2026 will be held at Yashobhoomi, India International Convention & Expo Centre, Sector 25, Dwarka, New Delhi.

Yashobhoomi is a major exhibition and convention facility connected to Delhi's public transport network.

1. By Delhi Metro

Yashobhoomi Dwarka Sector-25 Metro Station is located on the Airport Express Line.

It provides convenient access to the exhibition venue and is one of the recommended transport options for visitors.

2. By Air

Indira Gandhi International Airport is located approximately 10 kilometres from Yashobhoomi, according to the event organiser.

Visitors arriving at the airport can travel towards Dwarka using available road or metro connections.

3. By Train

Visitors arriving at New Delhi Railway Station can use Delhi's Metro network or road transport to reach the exhibition centre.

The most suitable route will depend on the railway station, arrival time, and available transport connections.

4. By Road

Yashobhoomi is accessible through the road network connecting Dwarka with other parts of Delhi and the National Capital Region.

Visitors travelling by private vehicle should review the event's parking and entry arrangements before arriving.

Travel information is based on the organiser's published visitor guidance.

Tips for Visiting WMNC 2026

To make your visit productive, consider the following recommendations.

1. Register in advance: Complete the official visitor registration to avoid unnecessary delays.

2. Plan your exhibition priorities: Identify whether you are primarily interested in sweets, namkeen, machinery, ingredients, or packaging.

3. Review the programme: Check the schedule for seminars, workshops, competitions, and demonstrations.

4. Prepare for B2B meetings: Carry business contact details and a clear description of your purchasing or supply requirements.

5. Compare suppliers: Speak with multiple businesses before making commercial decisions.

6. Ask about product specifications: For food products, enquire about ingredients, packaging, labelling, shelf life, and storage.

7. Explore new technologies: Review the suitability of machinery and packaging solutions for your operational requirements.

8. Follow up after the exhibition: Maintain contact with relevant manufacturers, suppliers, and potential business partners.

How WMNC 2026 Can Support India's Traditional Sweets Industry

India's traditional sweets industry combines craftsmanship, culinary heritage, regional ingredients, and modern business practices.

As manufacturers explore new markets, they must consider changing customer expectations, retail formats, and distribution requirements.

WMNC 2026 offers opportunities for businesses to understand developments in these areas.

1. Supporting Regional Sweet Manufacturers

Regional manufacturers often produce specialty sweets associated with local traditions.

Industry events can help introduce these products to buyers who may not be familiar with their origins.

2. Encouraging Packaging Innovation

Modern packaging solutions may help traditional sweet businesses improve product protection, presentation, and transportation.

3. Strengthening B2B Relationships

Direct communication between manufacturers, distributors, retailers, and suppliers can help establish commercial connections and develop a better understanding of market requirements.

4. Promoting Food Manufacturing Knowledge

Seminars, demonstrations, and industry discussions offer opportunities to learn about food production, technology, packaging, and business development.

Conclusion

World Mithai Namkeen Expo 2026 is set to bring together manufacturers, retailers, wholesalers, distributors, food industry professionals, and technology suppliers working across the traditional sweets and savoury snacks sectors.

Scheduled from 20–22 December 2026 at Yashobhoomi, New Delhi, the ninth edition will provide opportunities to explore new products, discover manufacturing technologies, learn about packaging solutions, and establish business connections.

From traditional mithai and namkeen to food processing machinery, packaging materials, ingredients, and industry seminars, the exhibition is designed to address different aspects of the food manufacturing sector.

For traditional Indian sweets businesses, WMNC 2026 provides a relevant opportunity to explore how heritage products can reach wider markets while maintaining their distinctive flavours and craftsmanship.

Explore Traditional Indian Sweets from Shree Shyam Tilpatti Udyog

Since 1987, Shree Shyam Tilpatti Udyog has been associated with traditional Indian sweet-making, offering a product range that includes Gajak, Tilpatti, Rewari, Chikki, Mewabati, and Mewabarfi.

For retailers, wholesalers, distributors, and businesses interested in sourcing traditional sweets, we offer opportunities to explore product varieties and discuss bulk purchasing requirements.

Discover our products and connect with us to learn more about wholesale enquiries, festive gifting, and distribution opportunities.

Frequently Asked Questions 

1. When will World Mithai Namkeen Expo 2026 take place?

The exhibition is scheduled from 20 December to 22 December 2026, covering three days of industry activities.

2. Where will World Mithai Namkeen Expo 2026 be held?

The event will take place at Yashobhoomi, India International Convention & Expo Centre, Sector 25, Dwarka, New Delhi.

3. What is the full form of WMNC?

WMNC stands for World Mithai Namkeen Convention & Expo.

4. Which edition of WMNC will take place in 2026?

The 2026 event will be the ninth edition.

5. Who organises World Mithai Namkeen Expo?

The exhibition is organised by Aim Events.

6. What are the WMNC 2026 timings?

The organiser states that the exhibition opens at 10:00 AM each day. Final daily closing times will be confirmed closer to the event.

7. Is World Mithai Namkeen Expo 2026 free to attend?

According to the official website, registration and entry are free for eligible trade visitors.

8. How many exhibitors are expected at WMNC 2026?

The organiser is promoting participation from more than 600 exhibitors. This is a projected figure rather than a confirmed final count.

9. How many visitors are expected at the exhibition?

The organiser estimates attendance of more than 70,000 industry visitors, with international participation expected.

10. What industries will participate in WMNC 2026?

The exhibition focuses on traditional sweets, namkeen, snacks, confectionery, food processing, packaging, machinery, ingredients, and related business services.

11. Will food processing machinery be displayed?

Food processing equipment and automation solutions are among the main exhibitor categories.

12. Are packaging companies expected at WMNC 2026?

Yes. Packaging materials and packaging machinery are important parts of the exhibition.

13. Can wholesale buyers attend World Mithai Namkeen Expo?

Yes. The exhibition is designed for trade visitors, including retailers, distributors, manufacturers, wholesalers, and other industry professionals.

14. Will traditional Indian sweets be featured?

Traditional Indian sweets are among the exhibition's main focus categories. Individual products and brands will depend on confirmed exhibitors.

15. Is WMNC 2026 useful for Gajak manufacturers?

Yes. Gajak manufacturers may find relevant packaging solutions, food processing technology, ingredient suppliers, and wholesale networking opportunities.

16. Can corporate gifting businesses benefit from WMNC?

Corporate gifting businesses may find opportunities to explore traditional sweet products, packaging suppliers, and gift hamper concepts.

17. What is the nearest metro station to the venue?

Yashobhoomi Dwarka Sector-25 Metro Station on the Airport Express Line provides convenient access.

18. Can international buyers attend WMNC 2026?

Yes. The organiser promotes WMNC as an international industry platform welcoming trade professionals and potential buyers from different countries.

19. Where can businesses find wholesale Gajak suppliers?

Businesses interested in Gajak, Tilpatti, Rewari, and other traditional sweets can explore Shree Shyam Tilpatti Udyog's wholesale Gajak collection and enquire about product availability and bulk purchasing.

20. Where can I find official WMNC 2026 updates?

Visit the official World Mithai Namkeen Convention & Expo website for event dates, registration information, exhibitor announcements, and programme updates.